Where tradition and innovation meet with great river views
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The latest addition to the celebrated shopping, dining and entertainment village of Clarke Quay is Peony-Jade Restaurant - specialising in Szechuan and Cantonese cuisine.
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 The only modern Chinese restaurant at Clarke Quay, Peony-Jade Restaurant offers traditional Szechuan/Cantonese cuisines in a truly elegant and contemporary setting with its many windows offering wide ranging views of the Singapore River. Situated on the first floor of a converted godown, the restaurant was rebuilt from scratch.
No expense was spared in creating a stylish environment with lovely hues that appeal immediately to the senses. Its second floor location is easily accessible via a broad candle-lit, red carpeted staircase or by lift if so desired.
With its pillarless room and strategically placed inbuilt stage, Peony-Jade is a charming and unique venue for corporate events like Dinner & Dance, product launches and special theme parties alike and is also perfect for weddings, ROM lunch/dinners, birthdays, anniversaries and private parties. Peony-Jade is not just a restaurant but a unique event venue for all occasions.
To view restaurant floor plan, please click here |
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Reviews
Thanks to you, Andy and your Peony Jade team. Everyone enjoyed the dinner and all have high comments on service, ambience and food, particularly Andy for co-ordinating the event’s programme so well with our Entertainment Company.
The Matsushita Group
When we have friends and relatives who raved about how splendid the ambience was and how wonderful the dinner was the next day, we know Peony-Jade deserves the full credit.
The attention to detail by Pamela, Kenny and Leon on our actual day calmed my jumpy nerves. My wife and I felt very well taken care of throughout the event with timely clues and advice from Pamela.
When we had our ROM luncheon on 30 June 2006 Peony-Jades supportive staff and flexibility to changes was the key determining factor. This sterling expectation was surpassed on 30 June 2007. It just keeps getting better!
Mr & Mrs Tony Eng Wedding Couple
Reviews/Magazine
"Lip smacking specialities include Sichuan Smoked Duck with Camphor Wood and Fragrant tea leaves. Steamed cod fish topped with crispy soya bean crumbs, Roast Chicken with hot sesame sauce and Roasted Peking Duck." .... "Peony-Jade is an elegant Chinese Restaurant oozing oriental chic.".... "Wedding packages are attractively priced.".... "Verdict: Good food aside, you'll love the chic Oriental getup.".... "Wedding packages are attractively priced from $495 net per table."
Her World Brides Mar - May 2005
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